Simple Way to Make Favorite Chinese Noodle Soup

Chinese Noodle Soup.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, chinese noodle soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Noodle Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Chinese Noodle Soup is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese noodle soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Noodle Soup:

1. {Get of reduced-sodium chicken broth.
2. {Get of scallions, sliced on diagonal.
3. {Get of piece fresh ginger, peeled and minced.
4. {Get of reduced-sodium soy sauce.
5. {Make ready of baby bok choy, halved.
6. {Take of matchstick-cut carrots.
7. {Prepare of cooked whole wheat capellini.
8. {Make ready of lean cooked pork, cut into matchsticks.
9. {Make ready of lightly packed baby spinach.

Steps to make Chinese Noodle Soup:

1. Combine broth, scallions, ginger and soy sauce in large pot and bring to boil. Reduce heat and simmer until scallions are tender..
2. Add bok choy and carrots and simmer until barely tender..
3. Stir in pasta, pork and spinach. Simmer until spinach is just wilted..

So that is going to wrap this up with this exceptional food chinese noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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